Ingredients 1 onion, diced 2 cloves garlic, minced 2 carrots, diced 2 potatoes, diced 2 celery stalks, diced 1 can diced tomatoes (14 oz/400 g) 1 can kidney beans, drained and rinsed (14 oz/400 g) 4 cups vegetable or chicken broth 1 bay leaf Salt and pepper to taste Olive oil for sautéing Optional Ingredients … Read more
Ingredients 1 lb ground beef 1 cup potatoes, chopped into 1/2 inch cubes 1/2 cup onion, diced 1 can whole kernel corn (preferably sweet) 2 tablespoons chicken bouillon 1/3 cup tomato sauce 2 cups water Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to … Read more
Total Time: 1 hour Yield: 4 Servings Ingredients: Base: 2 tbsp vegetable oil 1 lb andouille sausage, sliced 1 lb boneless chicken thighs, bite-sized 1 large onion, chopped 1 green bell pepper, diced 2 celery stalks, chopped 3 garlic cloves, minced 1 can (14.5 oz) diced tomatoes 1 cup long-grain white rice 2 cups chicken … Read more
Homemade Roasted Tomato Soup Heartwarming simplicity of homemade roasted tomato soup, a culinary masterpiece born from the essence of ripe tomatoes, fragrant garlic, and earthy carrots. As the oven works its magic, transforming these humble ingredients into caramelized perfection, the anticipation builds, filling the kitchen with a tantalizing aroma that promises comfort and nourishment. Ingredients: … Read more
Ingredients 2 tablespoons unsalted butter 1 onion, diced 2 carrots, peeled and diced 2 ribs celery, diced 3 cloves garlic, minced 8 cups chicken stock 2 bay leaves Kosher salt freshly ground black pepper, to taste 2 ½ pounds bone-in, skinless chicken breasts 2 ½ cups wide egg noodles 2 tablespoons chopped fresh parsley leaves … Read more
Ingredients: 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces 1 onion, chopped 2 carrots, peeled and sliced 2 celery stalks, chopped 2 cloves garlic, minced 8 cups (2 liters) chicken broth 1 cup (240ml) water 2 bay leaves 1 tsp dried thyme 1 tsp dried oregano Salt and black pepper … Read more
Creamy Parmesan Italian Sausage Soup is a hearty and flavorful dish that combines the rich and savory flavors of Italian sausage with the creaminess of Parmesan cheese. This comforting soup is perfect for chilly days or when you’re craving a comforting bowl of goodness. In this detailed recipe, we’ll guide you through the steps to … Read more
Total Time: 1 hour Yield: 4 Servings Diet: Vegan, Nut-free, Gluten-free Ingredients: For roasting: 1 medium-large head of cauliflower 2 tablespoons oil (grapeseed, olive, canola, etc.) Pinch of salt and pepper For soup: 1 tablespoon oil (grapeseed, olive, etc.) 1 medium yellow onion, diced 3 cloves garlic, chopped 1 medium carrot, grated 1 celery stalk, … Read more
There are a number of different Basque Resturants in Bakersfield, in which the traditional Basque Soup is always served as the first dish, along with beans, salsa and fresh French Bread. When looking for a recipe on line, I didn’t have much luck, so I gave my best stab at it and it turned out … Read more
Total Time: 1 hour Yield: 4 Servings Ingredients: Soup: 1 cup wild rice 8 oz Cremini mushrooms, sliced 2 carrots, diced 2 celery stalks, chopped 1 onion, chopped 5-6 garlic cloves, minced 4 cups vegetable broth 4 oz kale, chopped 3-4 sprigs fresh thyme or 1 tsp dried thyme 1-2 sprigs fresh rosemary or 1 … Read more
