Cucumber feta salad

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đŸ‘©â€đŸł Instructions

  1. Combine vegetables: In a large bowl, gently toss together the tomatoes, cucumber, and red onion.

  2. Add feta: Sprinkle the crumbled feta over the veggies.

  3. Dress the salad: Drizzle with olive oil and red wine vinegar (or lemon juice).

  4. Season: Add salt and pepper, then toss lightly to coat everything evenly.

  5. Garnish (optional): Sprinkle with fresh herbs for extra flavor.

  6. Serve: Let it rest for 10–15 minutes to enhance the flavors, or enjoy immediately for a crisp, fresh bite!

Perfect as a light lunch or a vibrant side dish! 🌿

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