swedish meatballs served with egg noodles

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🍽️ Swedish Meatballs with Egg Noodles – Comfort in a Bowl

This one-pot version of Swedish meatballs is everything a cozy meal should be: hearty, creamy, and packed with rich flavor. By combining tender homemade meatballs with luscious gravy and buttery egg noodles, it’s a dish that’s surprisingly easy and incredibly satisfying.

🧾 Ingredients Summary

🧆 Meatballs

  • 1 lb ground beef (80/20)
  • 1 lb ground pork
  • 1 onion, diced and sautĂŠed
  • 1 slice bread soaked in Âź cup milk
  • 2 eggs
  • ½ cup bread crumbs
  • 1 tsp salt
  • 1½ tsp pepper
  • 1 tsp nutmeg
  • ½ tsp cloves (or allspice)

🥣 Gravy

  • 4 tbsp butter
  • ⅓ cup flour
  • ⅓ cup sour cream
  • 4 cups unsalted beef broth
  • ½ tsp salt
  • ½ tsp pepper
  • 2 tbsp parsley (fresh or dried)

🍜 Starch

  • 4 cups uncooked egg noodles

👩‍🍳 Cooking Steps

Instructions:

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